Salsa – Coconut, Spring Onions & Green Chilli

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Salsa - Coconut & Green Chilli

Salsa adds a touch of special to any meal.
Course Extras, Salad, Sides
Cuisine Asian, Low GI Under 20, Low Net Carbs Under 10
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 people
Calories 191kcal

Ingredients

  • 50 g Coconut chips Good quality desicated coconut
  • 2 Spring onions Finely sliced
  • 1 medium Chilli Green diced finely
  • 200 ml Coconut cream tinned

Instructions

  • Mix all of the ingredients and serve.
Categories: Recipes, Salads, Salsa, The Low GI Challenge