Thai Style Salad


Thai Style Salad

Base Thai style salad to add beef or poached chicken to!
Course Salad, Sides
Cuisine Asian, Low GI Under 20, Low Net Carbs Under 10
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 40kcal


  • 250 g Mung Bean Sprouts
  • 1 Small Cucumber Deseeded and sliced diagonally.
  • 10 leaves Mint Fresh Leaves torn
  • 10 leaves Thai Basil torn
  • 1 small Salad Onion finely sliced


  • Mix ingredients together and dress with Thai Style Dressing.